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Your mouth starts to water......
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You order items from the deep fryer: french fries,
onion rings, cauliflower, mushrooms,
zucchini, mixed veggies, etc.
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This is where the magic really starts to happen - you
tell the cook how many patties, what type of bun and any grilled
items...... cheese? Wait for it!
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The condiment zone: wet items first (ketchup, mayo,
mustard).... then the rest: lettuce, tomato, pickles, green olives,
black olives, peppers, etc.
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